Funny stuff, restores my faith in humanity.....
somedevildawg - Yesterday, 11:29 PM
Where to buy oats? Buying seed, etc...
rcb - Yesterday, 10:40 PM
Massey-Ferguson 126 Square Baler Specifications
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bale bandit bands
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Prepare for a Banner Year
Vol - Yesterday, 06:16 PM
Molasses Hay question...
Posted 27 July 2008 - 12:35 PM
Posted 27 July 2008 - 01:50 PM
Posted 27 July 2008 - 01:56 PM
Posted 27 July 2008 - 02:00 PM
The brussell sprouts are a good idea, wonder if my girls would like it:D
Alot of guys finished first in my area last week.
Posted 27 July 2008 - 02:08 PM
Posted 27 July 2008 - 02:28 PM
Posted 27 July 2008 - 02:36 PM
Posted 28 July 2008 - 10:06 PM
Posted 29 July 2008 - 05:07 PM
Thats what we used to do in Ireland years ago with medium quality hay pour the molasses over it when feeding it out. The cattle would eat all the medium quaility hay that without molasses they would be slow to eat.
well with the weather we have been having, we are very late finishing up our first cut. alot of it is beef grade hay in my eyes. We are obviously not the only one in this boat. But my thought was to somehow come up with a system to apply right into the feed chamber as the hay is going in. I know it will be a lot of trial and error. You think of any downsides? I am sure the hay will be much more inviting with some candy on it. I may try this on the kids brussell sprouts as well!!
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